Tyson Stelzer is a multi-award winning wine writer, television host and producer, author of 15 wine books,
international keynote speaker and wine show chairman and judge. He is the author of four editions of The Champagne Guide
and is a member of the Ordre des Coteaux de Champagne. An accomplished presenter, Tyson has 12 years experience
presenting at international events in the UK, Japan, Italy, South Africa, New Zealand and across Australia.

International Wine & Spirit Communicator of the Year – The International Wine & Spirit Competition 2015

Australian Wine Communicator of the Year – Wine Communicators of Australia 2015 and 2013

Digital Wine Communicator of the Year – Wine Communicators of Australia 2015

Best Wine Book of the Year – Wine Communicators of Australia 2014

Best French Wine Book in Australia – Gourmand Awards 2014

Best Trade or Technical Writer of the Year – Wine Communicators of Australia 2013

International Champagne Writer of the Year – The Louis Roederer International Wine Writers’ Awards 2011

Award for the Best Food and Wine Writing – The Australian Food Media Awards 2008